Molecular Formula | C10H20O2 |
Molar Mass | 172.26 |
Density | 0.875 g/mL at 25 °C (lit.) |
Melting Point | 30°C |
Boling Point | 213-214 °C (lit.) |
Specific Rotation(α) | n20/D 1.421 (lit.) |
Flash Point | 184 °F |
Solubility | Insoluble in water, soluble in ethanol and ether. |
Appearance | Form Liquid, color Clear colorless |
Storage Condition | room temp |
Refractive Index | n20/D 1.421(lit.) |
MDL | MFCD00009569 |
Physical and Chemical Properties | EPA Chemical Information Nonanoic acid, methyl ester (1731-84-6) |
UN IDs | NA 1993 / PGIII |
WGK Germany | 3 |
RTECS | RA6906000 |
HS Code | 29159000 |
Toxicity | GRAS(FEMA)。 |
Reference Show more | 1. Xiang Simin, Liu Yuan, Wang Xueqi, et al. Changes of flavor-related metabolites in Different ploidy Korla fragrant pear fruits based on HS-SPME-GC-MS method [J]. Journal of Huazhong Agricultural University, 2020, v.39(01):59-66. |
FEMA | 2724 | METHYL NONANOATE |
JECFA Number | 179 |
BRN | 1754521 |
FEMA(mg/kg): cold drink 3.6; Soft drink 3.9; Candy 6.2; Baked products 7.1.
FDA(& sect;172.515,2000): limited to moderation.